Take one pound of dried black-eyed peas and soak overnight in large boiler.
Next day add smoked ham hock, salt, and black pepper to taste. Simmer until very tender.
Pour over helping of cooked rice. Serve with side garnish of chopped sweet onion, ketchup, and Tabasco sauce to taste.
Guaranteed to bring good luck if you’ve got your mouth full when the New Year comes in. At least in the South.