Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World - читать онлайн бесплатно полную версию книги . Страница 168

DirectionsPreheat oven to 350 degrees.Cook chicken pieces for several minutes in a pan spritzed with nonstick spray, until chicken is light brown (cooked but still tender). Set aside. Heat frozen veggies in the microwave according to package instructions.Mix chicken, vegetables, and soup together, and then place in a 9-inch round baking dish sprayed with nonstick spray. Place dish in the oven and bake for about 30 minutes or until mixture is hot and bubbly, stirring halfway through.While dish is cooking, unroll 3 crescent rolls. Use your hands to combine pieces into one large ball of dough. With a rolling pin, roll dough out (super-thin) into a circle just large enough to fit inside the dish (a little less than 9 inches wide).Add dough to the top of the mixture and cook for an additional 15 to 20 minutes, until top is golden brown.MAKES 4 SERVINGSDig hearty meat-packed pies? Check out the Squash-tastic Shepherd's Pie on page 278 in the butternut squash section of the «Fun With. .» chapter!