Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World - читать онлайн бесплатно полную версию книги . Страница 204

DirectionsPreheat oven to 325 degrees.Cook garlic and shallots over medium heat in a pan sprayed with nonstick spray, until softened but not burned (a minute or two). Set aside. In a medium saucepan, melt block cheese over a low flame with the soymilk, stirring occasionally.Once cheese has melted and the mixture is well blended, add mayo, sour cream, and Parmesan. Stir until thoroughly mixed (still over low heat).Next, add garlic, shallots, and water chestnuts and stir. Add spinach to the pot and mix thoroughly.Spoon dip into a medium casserole dish and bake in the oven for 20 to 25 minutes.VoilГ! Your spinach-y masterpiece is complete. Season to taste with salt and black pepper.MAKES 8 SERVINGS